Fully Illustrated. French cuisine masterpieces by renowned chef Antoine Gilly's. Great reviews for this book both by professionals and everyday cooks.Antoine Gilly's Feast of France by Antoine Gilly and Jack Denton Scott$21.95PriceFormat*SelectQuantity*Add to CartProduct Details Publisher : Thomas Y. Crowell; First Edition (January 1, 1971) Language : English Hardcover : 433 pages ISBN-10 : 0690093845 ISBN-13 : 978-0690093841 Item Weight : 2.8 pounds LOC2.4