Betty Crocker's New Cookbook: Everything You Need to Know to Cook (8th Ed.) Hardcover – March 13, 1996 by Betty Crocker Editors
This bestselling classic has been completely updated, modernized and redesigned to be the one-stop kitchen reference for today's cook. The new edition includes two-color text, recipes with numbered steps for easy use, preparation and cooking times with each recipe, lighter versions of favorite recipes, timesaving tips, microwave basics and tips, step-by-step photographs to help identify foods, complete roasting, broiling, and microwaving charts, food safety tips, and more. Includes more than 900 recipes and 200 all-new color photos.
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Betty Crocker's New Cookbook: Everything You Need to Know to Cook, 8th edition
Publisher : *Betty Crocker; 8th edition (March 13, 1996)
Language : English
Hardcover : 446 pages
ISBN-10 : 0028603958
ISBN-13 : 978-0028603957
Item Weight : 3.12 pounds
Dimensions : 9.76 x 2.02 x 10.58 inches