Pennsylvania Dutch Cookbook: Fine Old Recipes Made Famous By the Early Dutch Settlers in Pennsylvania, Compiled From Tried & Tested Recipes Made Famous & Handed Down By the Early Dutch Settlers in Pennsylvania Paperback – January 1, 1965 by Culinary Arts Press
 
Fine old recipes made famous by the early dutch settles in Pennsylvania. Full of recipes for soups, salads, appetitizers, main dishes, sauces, pies, cakes (all desserts), breads etc. Also b/w photos, and many illustrations. 64 pages, stapled.
 
7.18